Purification and Properties of Guine Pig Antithrombin III
- 1 January 1979
- journal article
- research article
- Published by Taylor & Francis in Preparative Biochemistry
- Vol. 9 (4) , 359-377
- https://doi.org/10.1080/00327487908061700
Abstract
Guine pig antithrombin III has been purified from plasm by sequential heparin-Sepharose affinity chromatography, DE-52 cellu-lose chromatography, isoelectric focussing, and Sephadex G-100 gel filtration chromatography. The final product was homogeneous as judged by sodium dodecyl sulfate disc gel electrophoresis. Purifi-cation was 202-fold with yield of 41%. Antiproteinase activity of antithrombin III was determined by progressive inactivation of thrombin coagulant and amidolytic activity. Heparin cofactor activ-ity was demonstrated by immediate inactivation of thrombin by anti-thrombin III in the presence of minute quantities of heparin. It also could be demonstrated that thrombin inactivation by anti-thrombin III occurs by formation of bimolecular complex whose rate of formation is markedly enhanced by minute quantities of heparin.Keywords
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