Nutritional aspects in hemodialysis
- 1 August 2000
- journal article
- review article
- Published by Elsevier in Kidney International
- Vol. 58, S133-S139
- https://doi.org/10.1046/j.1523-1755.2000.07617.x
Abstract
No abstract availableKeywords
This publication has 68 references indexed in Scilit:
- Nutritional status of haemodialyis patients: a French national cooperative studyNephrology Dialysis Transplantation, 1999
- Survival in long-term haemodialysis patients: results from the annual survey of the Japanese Society for Dialysis TherapyNephrology Dialysis Transplantation, 1997
- Prealbumin is the best nutritional predictor of survival in hemodialysis and peritoneal dialysisAmerican Journal of Kidney Diseases, 1996
- End stage renal disease and dialysis reportNephrology Dialysis Transplantation, 1996
- Markers for survival in dialysis: A seven-year prospective studyAmerican Journal of Kidney Diseases, 1995
- Serum albumin is a strong predictor of death in chronic dialysis patientsKidney International, 1993
- Malnutrition in Hemodialysis PatientsScandinavian Journal of Urology and Nephrology, 1991
- Death Risk in Hemodialysis Patients: The Predictive Value of Commonly Measured Variables and an Evaluation of Death Rate Differences Between FacilitiesAmerican Journal of Kidney Diseases, 1990
- Five-Year Survival for End-Stage Renal Disease Patients in the United States, Europe, and Japan, 1982 to 1987American Journal of Kidney Diseases, 1990
- Nutritional status and lymphocyte function in maintenance hemodialysis patientsThe American Journal of Clinical Nutrition, 1984