Identification of irradiated spices with luminescence measurements: A European intercomparison
- 1 January 1989
- journal article
- Published by Elsevier in International Journal of Radiation Applications and Instrumentation. Part C. Radiation Physics and Chemistry
- Vol. 34 (6) , 903-913
- https://doi.org/10.1016/1359-0197(89)90328-7
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Identification of irradiated spices with thermo‐and chemiluminescence measurementsInternational Journal of Food Science & Technology, 1987
- Chemiluminescence measurements as an identification method for gamma-irradiated foodstuffsRadiation Physics and Chemistry (1977), 1985
- Chemiluminescenzmessungen an 20 Gewürzsorten —Methode zum Nachweis der Behandlung mit ionisierenden StrahlenZeitschrift für Lebensmittel-Untersuchung und Forschung, 1985