Alterations of erythrocytes of the rainbow trout (Salmo gairdneri) by the use of hansenula anomala yeast as sole protein source
- 31 December 1981
- journal article
- research article
- Published by Elsevier in Comparative Biochemistry and Physiology Part A: Physiology
- Vol. 72 (4) , 693-696
- https://doi.org/10.1016/0300-9629(82)90150-5
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Nitrogen utilization by rainbow trout (Salmo gairdneri) fed on the yeast Hansenula anomalaComparative Biochemistry and Physiology Part A: Physiology, 1981
- The yeast hansenula anomala as a protein source for rainbow trout (salmo gairdneri). hematological aspectsComparative Biochemistry and Physiology Part A: Physiology, 1979
- Organization of purine degradation in the liver of a teleost (carp; cyprinus carpio L.). A study of its subcellular distributionMolecular and Cellular Biochemistry, 1977
- The effect of RNA supplementation of rat diets on the composition of body fluidsBritish Journal of Nutrition, 1976
- The post‐hatching transition of erythrocytes from larval to adult type in the rainbow trout, Salmo gairdnerii irideusJournal of Experimental Zoology, 1973
- Studies on the nutrition of marine flatfish. The protein requirement of plaice (Pleuronectes platessa)British Journal of Nutrition, 1972
- Adenosine Triphosphate and Shape of ErythrocytesThe Journal of Biochemistry, 1961