• 1 February 1974
    • journal article
    • research article
    • Vol. 27  (2) , 429-31
Abstract
Heterotrophic microorganisms in water samples are susceptible to the transient stress of warmed agar used in the standard methods pour plate procedure, causing significantly decreased recoveries in comparison with a spread plate technique. Microbial starvation can increase susceptibility to a transient warming stress. The standard plate count procedure, as presently described, should not be considered for quantitation of microorganisms from aquatic environments.

This publication has 4 references indexed in Scilit: