Prevalence of Clostridium perfringens in Commercial Broiler Hatcheries
- 1 October 2001
- journal article
- Published by JSTOR
- Vol. 45 (4) , 1050-3
- https://doi.org/10.2307/1592887
Abstract
Clostridium perfringens, a cause of human foodborne and poultry disease, has been isolated from the intestinal tract of poultry and from the processed carcass. ...Keywords
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