A CONTRIBUTION TO THE CHEMISTRY OF GRAPE PIGMENTS IV. THE ANTHOCYANS IN ISABELLA GRAPES¹

• 1 November 1926
• journal article
• research article
• Published by American Chemical Society (ACS) in Journal of the American Chemical Society
• Vol. 48  (11) , 2997-3003
• https://doi.org/10.1021/ja01690a037

Abstract