Reciprocal influence of fermentations and bile acid excretion on cholesterol-lowering effect of fermentable carbohydrate
- 31 March 1997
- journal article
- Published by Elsevier in The Journal of Nutritional Biochemistry
- Vol. 8 (3) , 127-132
- https://doi.org/10.1016/s0955-2863(97)00016-8
Abstract
No abstract availableKeywords
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