Long-chain conversion of [13C]linoleic acid and α-linolenic acid in response to marked changes in their dietary intake in men

This publication has 56 references indexed in Scilit:

• Influence of α-linolenic acid and fish-oil on markers of cardiovascular risk in subjects with an atherogenic lipoprotein phenotype
  Atherosclerosis, 2005
• Regulation of human Δ-6 desaturase gene transcription: identification of a functional direct repeat-1 element
  Journal of Lipid Research, 2003
• Adipose tissue fatty acids and risk of myocardial infarction—a case-control study
  European Journal of Clinical Nutrition, 2000
• Comparison of bolus versus fractionated oral applications of [¹³C]‐linoleic acid in humans
  European Journal of Clinical Investigation, 1999
• Cloning, Expression, and Nutritional Regulation of the Mammalian Δ-6 Desaturase
  Journal of Biological Chemistry, 1999
• Influence of Dietary Fatty Acids on the Atherogenic Lipoprotein Phenotype
  Nutrition Research Reviews, 1995
• Dietary linoleic acid influences desaturation and acylation of deuterium-labeled linoleic and linolenic acids in young adult males
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1994
• Composition of Phospholipid Fatty Acids in Red Blood Cell Membranes of Patients in Intensive Care Units: Effects of Different Intakes of Soybean Oil, Medium‐Chain Triglycerides, and Black‐Currant Seed Oil
  Journal of Parenteral and Enteral Nutrition, 1992
• Linoleic acid and arachidonic acid metabolism in human peripheral blood leucocytes: comparison with the rat
  British Journal of Nutrition, 1984
• Regulation of unsaturated fatty acids biosynthesis 1. Effect of unsaturated fatty acid of 18 carbons on the microsomal desaturation of linoleic acid into γ-linolenic acid
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1969