Attitudes Toward Food as Indicators of Subcultural Value Systems
- 1 September 1976
- journal article
- Published by Wiley in Home Economics Research Journal
- Vol. 5 (1) , 21-32
- https://doi.org/10.1177/1077727x7600500103
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Understanding factor analysisJournal of Conflict Resolution, 1967
- Social and Cultural Implications of Food and Food HabitsAmerican Journal of Public Health and the Nations Health, 1957
- The Components of Food Acceptance and Their MeasurementThe American Journal of Clinical Nutrition, 1957
- A theory of human motivation.Psychological Review, 1943
- The Factor of Food HabitsThe Annals of the American Academy of Political and Social Science, 1943