Factors Influencing Consumer Acceptance of Meats
- 1 October 1973
- journal article
- Published by Elsevier in Canadian Institute of Food Science and Technology Journal
- Vol. 6 (4) , 219-225
- https://doi.org/10.1016/s0315-5463(73)74028-1
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- A STUDY OF RETAILER AWARENESS IN THE MARKETING OF BEEF IN ALBERTA*Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 1972