Enlarged-scale production of a low-phenylalanine peptide substance as a foodstuff for patients with phenylketonuria.
- 1 January 1986
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 50 (11) , 2929-2931
- https://doi.org/10.1271/bbb1961.50.2929
Abstract
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