Is Variety More than the Spice of Life? Diversity, Stability and Sustainable Agriculture
- 1 January 1993
- journal article
- Published by Wiley in Culture Agriculture
- Vol. 13 (45-46) , 2-7
- https://doi.org/10.1525/cuag.1993.13.45-46.2
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Conserving Biological Diversity in Agricultural/Forestry SystemsBioScience, 1992
- Growing DiversityPublished by Practical Action Publishing ,1992
- Biodiversity Studies: Science and PolicyScience, 1991
- Plants, Genes and People: Improving the Relevance of Plant Breeding in AfricaExperimental Agriculture, 1990
- Performance and Variability of Local Barley Landraces in Near-Eastern EnvironmentsPlant Breeding, 1990
- Diversity and stabilityNature, 1988
- The taro monoculture of central New GuineaHuman Ecology, 1987
- Stability Analysis: Where Do We Stand?1Crop Science, 1986
- Human Appropriation of the Products of PhotosynthesisBioScience, 1986
- A comparison of the diversity of Jivaroan Gardens with that of the tropical forestHuman Ecology, 1983