Controlled feeding of the layer. 2. Restriction in time of access to feed of the replacement pullet and laying hen
- 1 January 1977
- journal article
- research article
- Published by CSIRO Publishing in Australian Journal of Experimental Agriculture
- Vol. 17 (87) , 588-597
- https://doi.org/10.1071/ea9770588
Abstract
The intake of the pullet was controlled in both growing and laying periods by limiting time of access to feed. Experiments examined severity of restriction and the age of lifting growing period restriction. In the growing period, severity of restriction was of less importance than the age at which restriction was lifted. Although ending restriction at 18 weeks improved the efficiency of conversion of feed to eggs, delaying the lifting of restriction gave marked further improvements. Restricting the bird's intake during lay gave additional increases in efficiency over and above those produced by growing period restriction alone. Denying the bird's access to feed from 7.30 a.m. to 3.30 p.m. daily was the most effective of the laying period restrictions examined. The effects of treatments on carcase composition at point of lay were also examined.This publication has 5 references indexed in Scilit:
- Biochemical, physiological and production indices related to fat metabolism in the laying fowl at various stages of physiological developmentBritish Poultry Science, 1977
- Controlled feeding of the layer. 1. Restriction of the lysine and total feed intake of the pullet in the starter, grower and developer phasesAustralian Journal of Experimental Agriculture, 1977
- Effect of Duration of Feed Restriction on the Laying House Performance of Confinement Reared PulletsPoultry Science, 1964
- Restricted Feeding of PulletsPoultry Science, 1962
- Multiple Range and Multiple F TestsPublished by JSTOR ,1955