Far‐ultraviolet optical activity of saccharide derivatives. II. Dextran, amylose, and mycodextran acetes; dextran and amylose xanthates
- 1 January 1972
- journal article
- research article
- Published by Wiley in Biopolymers
- Vol. 11 (1) , 303-314
- https://doi.org/10.1002/bip.1972.360110123
Abstract
No abstract availableKeywords
This publication has 23 references indexed in Scilit:
- Far ultraviolet optical activity of saccharide derivatives. I. Xylan and cellulose acetatesBiopolymers, 1972
- Crystal and molecular structure of maltose monohydrateJournal of the American Chemical Society, 1970
- Chain Conformation in B-amyloseJournal of Molecular Biology, 1969
- Optical rotatory dispersion and circular dichroism of carbanilyl polysaccharidesBiopolymers, 1969
- Rotatory properties of molecules containing two peptide groups: theoryThe Journal of Physical Chemistry, 1969
- Crystalline structure of amylose triacetate I. Stereochemical approachJournal of the American Chemical Society, 1967
- Use of thin films in ultraviolet studies of cellulose xanthateJournal of Applied Polymer Science, 1965
- Acetylation of Amylaceous PolysaccharidesJournal of the American Chemical Society, 1952
- Dextran TriacetatesJournal of the American Chemical Society, 1952
- Studies on the Schardinger Dextrins. The Preparation and Solubility Characteristics of Alpha, Beta and Gamma DextrinsJournal of the American Chemical Society, 1949