Reactivity and selectivity under microwaves in organic chemistry. Relation with medium effects and reaction mechanisms

1 January 2001

journal article
Published by Walter de Gruyter GmbH in Pure and Applied Chemistry

Vol. 73 (1) , 161-166
https://doi.org/10.1351/pac200173010161

Abstract

Typical applications of solvent-free conditions and microwave activation are described. Non-purely thermal specific effects are evidenced and discussed in terms of reaction medium and mechanisms, taking into account the variations in polarity of the systems.

Keywords

MICROWAVES
THERMAL SPECIFIC
FREE CONDITIONS
MECHANISMS TYPICAL
SOLVENT FREE
ORGANIC CHEMISTRY
TYPICAL APPLICATIONS
PURELY THERMAL
MICROWAVE ACTIVATION
REACTION MECHANISMS

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