Structural Studies of Commercial Fat Emulsions Used in Parenteral Nutrition
- 1 November 1994
- journal article
- research article
- Published by Elsevier in Journal of Pharmaceutical Sciences
- Vol. 83 (11) , 1586-1592
- https://doi.org/10.1002/jps.2600831114
Abstract
No abstract availableKeywords
This publication has 18 references indexed in Scilit:
- Physicochemical Characterization of a Model Intravenous Oil-in-Water EmulsionJournal of Pharmaceutical Sciences, 1992
- Physico-chemical characterization of Intralipid™ emulsionsBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1991
- Stability and solubilization of oxathiin carboxanilide, a novel anti-HIV agentInternational Journal of Pharmaceutics, 1991
- Polymeric and emulsion carriers—interaction with antiflocculants and ionic surfactantsInternational Journal of Pharmaceutics, 1990
- Interaction of electrically charged drug molecules with phospholipid membranesBiochimica et Biophysica Acta (BBA) - Biomembranes, 1988
- THE PRESENCE OF LIPOSOMAL MATERIAL IN PHOSPHATIDE STABILIZED EMULSIONSJournal of Dispersion Science and Technology, 1985
- Solubilization and stabilization of an investigational antineoplastic drug (NSC no. 278214) in an intravenous formulation using an emulsion vehicleInternational Journal of Pharmaceutics, 1983
- Analysis of Biological Macromolecules and Particles by Field‐Flow FractionationPublished by Wiley ,1980
- Sedimentation field-flow fractionationAnalytical Chemistry, 1974
- Fluorocarbon Emulsion as a Candidate for Artificial BloodEuropean Surgical Research, 1971