DNA fingerprinting of lactococci and streptococci used in dairy fermentations
- 1 December 1990
- journal article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 34 (3)
- https://doi.org/10.1007/bf00170062
Abstract
No abstract availableKeywords
This publication has 0 references indexed in Scilit: