Totipotency of Cells from Fruit Pericarp Tissue in vitro
- 2 November 1962
- journal article
- research article
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 138 (3540) , 595-596
- https://doi.org/10.1126/science.138.3540.595
Abstract
Callus derived from avocado fruit pericarp grown in vitro for several generations developed roots with stele, endodermis, cortex, epidermis, and root cap. No correlation between environment and root production was demonstrated.This publication has 18 references indexed in Scilit:
- Tissue Cultures of a CactusScience, 1962
- Peach Mesocarp Explant Enlargement and Callus Production in vitroScience, 1962
- Growth of Citrus Fruit Tissue In vitroBulletin of the Torrey Botanical Club, 1962
- Some Morphological Aspects of Fruit Tissues Grown In vitroBotanical Gazette, 1961
- Growth Requirements of Pome-Fruit TissuesNature, 1960
- GROWTH AND ORGANIZED DEVELOPMENT OF CULTURED CELLS. II. Organization in Cultures Grown from Freely Suspended CellAmerican Journal of Botany, 1958
- Cultivation of Apple-fruit Tissue in vitroNature, 1958
- Effect of Gibberellic Acid and Indoleacetic Acid on Growth of Excised Fruit TissueScience, 1957
- GROWTH AND CONTROLLED MORPHOGENESIS IN PEA ROOT CALLUS TISSUE GROWN IN LIQUID MEDIAAmerican Journal of Botany, 1957
- Dissociation of Cultures from Picea glauca into Small Tissue Fragments and Single CellsScience, 1956