Evaluation of the hygienic efficiency of offal cooling procedures

• 1 January 1985
• journal article
• Published by Elsevier in Food Microbiology
• Vol. 2  (1) , 63-69
• https://doi.org/10.1016/0740-0020(85)90024-3

Abstract

Keywords

• PROLIFERATION
• HYGIENIC EFFICIENCY
• FUNCTION
• PROCEDURES
• OFFAL
• COOLING
• DIRECTLY
• PLATE
• ESCHERICHIA