Identification of hydroxyhydroquinone in coffee as a generator of reactive oxygen species that break DNA single strands
- 1 November 1998
- journal article
- Published by Elsevier in Mutation Research - Genetic Toxicology and Environmental Mutagenesis
- Vol. 419 (1-3) , 43-51
- https://doi.org/10.1016/s1383-5718(98)00123-5
Abstract
No abstract availableKeywords
Funding Information
- Ministry of Education, Culture, Sports, Science and Technology
This publication has 39 references indexed in Scilit:
- HUMAN EXPOSURE TO NATURALLY OCCURRING HYDROQUINONEJournal of Toxicology and Environmental Health, 1996
- Possible occurrence of new mutagens with the DNA breaking activity in coffeeMutation Research - Fundamental and Molecular Mechanisms of Mutagenesis, 1994
- Studies on the Factors Affecting the Formation of Hydrogen Peroxide in CoffeeFood Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 1991
- Cytogenetic response to coffee in Chinese hamster ovary AUXB1 cells and human peripheral lymphocytesMutagenesis, 1989
- Generation of heterocyclic amine-like mutagens during the roasting of coffee beans.Eisei kagaku, 1989
- Comparative mutagenicity of nine brands of coffee to salmonella typhimurium TA100, TA102, and TA104Environmental and Molecular Mutagenesis, 1988
- Fluorometric reaction-rate method for determination of hydrogen peroxide at the nanomolar levelAnalytical Chemistry, 1986
- An evaluation of instant and regular coffee in the ames mutagenicity testToxicology Letters, 1980
- Diphenole und Caramelkomponenten in Röstkaffees verschiedener Sorten. II.Zeitschrift für Lebensmittel-Untersuchung und Forschung, 1978
- Flüchtige Phenole in Röstkaffees verschiedener Sorten. I.Zeitschrift für Lebensmittel-Untersuchung und Forschung, 1978