The Effect of Feeding Menhaden (Fish) Oil on the Secretion of Milk and the Composition of Butter Fat in the Dairy Cow
Open Access
- 1 March 1931
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 14 (2) , 125-135
- https://doi.org/10.3168/jds.s0022-0302(31)93458-9
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- THE NATURE OF THE HIGHLY UNSATURATED FATTY ACIDS STORED IN THE LARD FROM PIGS FED ON MENHADEN OILPublished by Elsevier ,1931
- The Effect of Varying Amounts of Menhaden Oil in the Diet on the Composition of the Body Fat of the White Rat. The Storage of Highly Unsaturated Fatty AcidsJournal of Nutrition, 1930
- THE OCCURRENCE OF ARACHIDONIC ACID IN LARD1Journal of the American Chemical Society, 1930
- The Influence of a Low-Fat Diet Upon Fat Metabolism During LactationJournal of Nutrition, 1929
- Effect of Feeding Whale Oil on the Depot Fat of the White Rat.Experimental Biology and Medicine, 1929
- THE INFLUENCE OF DIET ON THE BODY FAT OF THE WHITE RATPublished by Elsevier ,1929
- The chemical composition of the milk of cows receiving cod-liver oilBiochemical Journal, 1928
- The effect of giving certain oils in the daily diet of cows on the composition of butter fatThe Analyst, 1924
- THE HIGHLY UNSATURATED FATTY ACIDS OF FISH OILSJournal of the American Chemical Society, 1923
- Some of the influences affecting milk production, with special reference to the relation of food to milk fatPublished by Biodiversity Heritage Library ,1902