The active site of porcine-pancreatic alpha-amylase: Factors contributing to catalysis
- 1 August 1969
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 10 (4) , 487-503
- https://doi.org/10.1016/s0008-6215(00)80118-4
Abstract
No abstract availableThis publication has 48 references indexed in Scilit:
- A possible mechanism for amylase catalysisJournal of Theoretical Biology, 1968
- Concerning the Mechanism of Acid-Catalyzed Hydrolysis of Ketals, Ortho Esters, and Orthocarbonates1Journal of the American Chemical Society, 1965
- THE ACID HYDROLYSIS OF GLYCOSIDES: I. GENERAL CONDITIONS AND THE EFFECT OF THE NATURE OF THE AGLYCONECanadian Journal of Chemistry, 1964
- 675. Reactions at position 1 of carbohydrates. Part III. The acid-catalysed hydrolysis of glycosidesJournal of the Chemical Society, 1962
- Kinetics of Reactions in Moderately Concentrated Aqueous Acids. IV. Application of the Empirical Criterion to Diverse Reactions1Journal of the American Chemical Society, 1961
- Competitive Inhibition by Substrate during Enzyme Action. Evidence for the Induced-fit Theory1,2Journal of the American Chemical Society, 1960
- Pressure effect and mechanism in acid catalysis. Part 2.—Hydrolysis of formals, acetals, and ethyl orthoformateTransactions of the Faraday Society, 1959
- Mechanisms of reactions in the sugar series. Part I. The acid-catalysed hydrolysis of α- and β-methyl and α- and β-phenylD-glucopyranosidesJournal of the Chemical Society, 1955
- STEREOCHEMISTRY AND THE MECHANISM OF ENZYMATIC REACTIONSBiological Reviews, 1953
- The mechanism of degradation of starch by amylasesBiochemical Journal, 1936