Fluorescent whitening agents. IX.The effect of proteins on the photodecomposition of pyrazolines
- 1 January 1977
- journal article
- research article
- Published by CSIRO Publishing in Australian Journal of Chemistry
- Vol. 30 (10) , 2277-2287
- https://doi.org/10.1071/ch9772277
Abstract
Ultraviolet irradiation of the diaryl-2-pyrazoline (1) in water gives the corresponding pyrazole (3), the 4-hydroxypyrazole (4) and several unidentified products. Irradiation of the tetraaryl-2-pyrazoline (2) gives the pyrazole (6) as the major product. The rates of photodegradation are increased if lysozyme is present and the corresponding pyrazoles are formed preferentially. Pyrazoles are also the major products when wool containing (1) or (2) is irradiated. Both pyrazolines photosensitize the degradation of lysozyme, the tryptophan, histidine and methionine residues being the main sites of attack.Keywords
This publication has 2 references indexed in Scilit:
- Peptides Derived from Tryptic Digestion of Egg White LysozymeJournal of Biological Chemistry, 1963
- Reaction of reduced disulfide bonds in α-lactalbumin and β-lactoglobulin with acrylonitrileArchives of Biochemistry and Biophysics, 1961