Changes in the Plasma Level of Protein-Bound Iodine in the Young Calf
Open Access
- 1 April 1953
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 36 (4) , 363-367
- https://doi.org/10.3168/jds.s0022-0302(53)91504-5
Abstract
The plasma level of protein-bound iodine (PBI) in young dairy calves shows a marked rise shortly after birth and reaches a peak within about 24 hrs. By the end of 72 hrs. the concn. will have fallen to its initial level. The increase in plasma PBI appears to result from the ingestion of the first colostrum, which has a relatively large PBI fraction. The PBI in colostrum may be due to the transfer of PBI from the blood of the dam since her level at calving is significantly lower than the pre- or post-partum concns. Limited histological studies of the thyroid glands of calves under 1 wk. old showed marked increases in colloid storage and tissue differentiation with advancing age.This publication has 6 references indexed in Scilit:
- Protein-Bound Iodine Levels in Dairy Cattle PlasmaJournal of Dairy Science, 1953
- THE NATURE OF THE CIRCULATING THYROID HORMONEJournal of Biological Chemistry, 1948
- THE IMMUNE PROTEINS OF BOVINE COLOSTRUM AND PLASMAJournal of Biological Chemistry, 1946
- Non-Permeability of the Mammary Gland to Thyroid HormoneJournal of Dairy Science, 1944