Effect of culture media on production of polyunsaturated fatty acids by

• 1 January 2000
• journal article
• Published by Elsevier in Cryptogamie, Algologie
• Vol. 21  (1) , 59-71
• https://doi.org/10.1016/s0181-1568(00)00101-x

Abstract

Keywords

• AQUACULTURE
• BIOCHEMICAL COMPOSITION
• HAPTOPHYTA
• MICROALGAE
• PAVLOVA LUTHERI
• POLYUNSATURATED FATTY ACIDS
• COMPOSITION BIOCHIMIQUE
• MICROALGUES
• ACIDES GRAS POLYUNSATURÉS