OBSERVATIONS ON THE MICROBIOLOGY OF RAW AND HEAT‐TREATED LIQUID EGG
- 1 April 1953
- journal article
- Published by Wiley in Proceedings of the Society for Applied Bacteriology
- Vol. 16 (1) , 107-118
- https://doi.org/10.1111/j.1365-2672.1953.tb00033.x
Abstract
No abstract availableKeywords
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