Trace elements and vitamins and bioavailability as related to wheat and wheat foods
Open Access
- 1 May 1985
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 41 (5) , 1091-1102
- https://doi.org/10.1093/ajcn/41.5.1091
Abstract
R F Burk, N W Solomons; Trace elements and vitamins and bioavailability as related to wheat and wheat foods, The American Journal of Clinical Nutrition, VolumeKeywords
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