Radiation Effects on Beef, an Investigation of Some Volatile Components of Irradiated Beef
- 1 July 1961
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 9 (4) , 289-293
- https://doi.org/10.1021/jf60116a014
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: