The use of Aspergillus niger for the bioconversion of olive mill waste-waters

• 1 March 1991
• journal article
• Published by Springer Nature in Applied Microbiology and Biotechnology
• Vol. 34  (6) , 828-831
• https://doi.org/10.1007/bf00169359

Abstract

Keywords

• PROTEINS
• BLACK
• ASPERGILLUS NIGER
• PHENOLIC
• BIOCONVERSION
• MILL
• OLIVE
• COMPOUNDS