Validation of a method for gas chromatographic analysis of eicosapentaenoic acid and docosahexaenoic acid as active ingredients in medicinal products
- 1 November 1992
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 69 (11) , 1124-1130
- https://doi.org/10.1007/bf02541048
Abstract
No abstract availableKeywords
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