Purification of α-mannosidase from jack-bean meal suitable for use as reagent (Short Communication)
- 1 May 1974
- journal article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 139 (2) , 469-471
- https://doi.org/10.1042/bj1390469
Abstract
A simple method of purification of α-mannosidase from jack-bean meal is described which yields a product free of β-N-acetylglucosaminidase activity.Keywords
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- PRESENCE OF ALPHA-D-MANNOSIDIC LINKAGE IN GLYCOPROTEINS - LIBERATION OF D-MANNOSE FROM VARIOUS GLYCOPROTEINS BY ALPHA-MANNOSIDASE ISOLATED FROM JACK BEAN MEAL1966
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- PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENTJournal of Biological Chemistry, 1951