Home-Based Treatment of Malnourished Malawian Children with Locally Produced or Imported Ready-to-Use Food
- 1 August 2004
- journal article
- clinical trial
- Published by Wiley in Journal of Pediatric Gastroenterology and Nutrition
- Vol. 39 (2) , 141-146
- https://doi.org/10.1097/00005176-200408000-00003
Abstract
To determine the efficacy of home-based therapy with ready-to-use food (RTUF) in producing catch-up growth in malnourished children and to compare locally produced RTUF with imported RTUF for this purpose. After a brief inpatient stabilization, 260 children with severe malnutrition were enrolled and systematically allocated to receive home therapy with either imported, commercially produced RTUF or locally produced RTUF. Each child received 730 kJ/kg/day and was followed up fortnightly. Children completed the study when they reached a weight-for-height Z score > -0.5 (WHZ), relapsed, died, or failed to achieve WHZ > -0.5 after 16 weeks. Analyses were stratified by human immunodeficiency virus (HIV) status. 78% of all children reached WHZ > -0.5, 95% of those with HIV-negative status and 59% of those with HIV-positive status. Eighty percent of those receiving locally produced RTUF and 75% of those receiving imported RTUF reached WHZ > -0.5. The difference between recovery rates was 5% (95% confidence interval [CI], -5-15%). The rate of weight gain was 0.4 g/kg/day (95% CI, -0.6, 1.4) greater among children receiving locally produced RTUF. The prevalence of diarrhea reported by mothers was 3.7% for locally produced RTUF and 4.3% for imported RTUF. After completion of home therapy and resumption of habitual diet for 6 months, 91% of all children maintained a normal WHZ. Home-based therapy with RTUF was successful in affecting complete catch-up growth. In this study, locally produced and imported RTUF were similar in efficacy in treating of severe childhood malnutrition.Keywords
This publication has 13 references indexed in Scilit:
- Home based therapy for severe malnutrition with ready-to-use foodArchives of Disease in Childhood, 2004
- Comparison of the efficacy of a solid ready-to-use food and a liquid, milk-based diet for the rehabilitation of severely malnourished children: a randomized trialThe American Journal of Clinical Nutrition, 2003
- Outpatient care for severely malnourished children in emergency relief programmes: a retrospective cohort studyThe Lancet, 2002
- Milk formulas in acute gastroenteritis and malnutrition: A randomized trialJournal of Paediatrics and Child Health, 2002
- Highly nutrient-dense spreads: a new approach to delivering multiple micronutrients to high-risk groupsBritish Journal of Nutrition, 2001
- Sequential Colonization byStreptococcus pneumoniaeof Healthy Children Living in an OrphanageThe Journal of Infectious Diseases, 2000
- Ready-to-use therapeutic food for treatment of marasmusThe Lancet, 1999
- Case management of kwashiorkor: an intervention project at seven nutrition rehabilitation centres in MalawiEuropean Journal of Clinical Nutrition, 1997
- The Spread of Multiply Resistant Streptococcus pneumoniae at a Day Care Center in OhioThe Journal of Infectious Diseases, 1992
- Efficacy of a therapeutic feeding centre evaluated during hospitalization and a follow-up period, Tahoua, Niger, 1987–1988Paediatrics and International Child Health, 1992