Plasma concentrations and dietary requirements of leucine, isoleucine and valine: Studies with the young chick
- 1 February 1974
- journal article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 25 (2) , 187-196
- https://doi.org/10.1002/jsfa.2740250210
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- The use of methane‐utilising bacteria as a source of protein for young chicks1British Poultry Science, 1973
- Leucine-Isoleucine Interrelationship in the Young PigJournal of Animal Science, 1973
- The amino acid requirements of the growing chickBritish Poultry Science, 1972
- Quantitative Efficacy of Dietary Isoleucine and Valine for Chick Growth as Influenced by Variable Quantities of Excess Dietary LeucinePoultry Science, 1972
- Quantitative Effect of Excess Lysine on the Ability of Arginine to Promote Chick Weight GainJournal of Nutrition, 1972
- The Isoleucine and Valine Nutrition of Young Laying Pullets as Influenced by Excessive Dietary LeucinePoultry Science, 1970
- Amino acid interactions in chick nutritionBritish Poultry Science, 1970
- The Development of an Amino Acid Reference Diet for the Early Growth of ChicksPoultry Science, 1965