Enzymic release of amino acids from the carboxyl terminus of native and modified egg-white lysozyme
- 1 March 1960
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 87 (1) , 73-80
- https://doi.org/10.1016/0003-9861(60)90125-9
Abstract
No abstract availableKeywords
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