ADSORPTION OF VITAMIN B (B1) BY PLANT TISSUE
Open Access
- 1 May 1933
- journal article
- Published by Elsevier
- Vol. 100 (3) , 731-735
- https://doi.org/10.1016/s0021-9258(18)75945-0
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- The Effect of Parboiling and Milling on the Antineuritic Vitamin (B1) and Phosphate Content of RiceEpidemiology and Infection, 1932