Using Pair-Coupled Amino Acid Composition to Predict Protein Secondary Structure Content
- 1 May 1999
- journal article
- Published by Springer Nature in Protein Journal
- Vol. 18 (4) , 473-480
- https://doi.org/10.1023/a:1020696810938
Abstract
The pair-coupled amino acid composition is introduced to predict the secondary structure contents of a protein. Compared with the existing methods all based on singlewise amino acid composition as...Keywords
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