Polyphenol changes in sorghum grain during malting

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1 November 1983

journal article
research article
Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry

Vol. 31 (6) , 1295-1299
https://doi.org/10.1021/jf00120a037

Abstract

No abstract available

This publication has 2 references indexed in Scilit:

Comparison of Conventional and Automated Procedures for Nitrogen, Phosphorus, and Potassium Analysis of Plant Material Using a Single Digestion¹
Agronomy Journal, 1967
Studies on Cyanogenic Glycoside of Sorghum Vulgare
Plant Physiology, 1960