Fiber Arrangement and Micro‐Structure of Bovine Longissimus Dorsi Muscle
- 1 November 1965
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 30 (6) , 955-959
- https://doi.org/10.1111/j.1365-2621.1965.tb01870.x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- DEGREE OF MUSCULAR CONTRACTION AS A FACTOR IN TENDERNESS OF BEEFJournal of Food Science, 1960