Isolation, partial characterisation, and amino acid sequence of α-lactalbumin from platypus (Ornithorhynchus anatinus) milk
- 13 February 1993
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
- Vol. 1161 (2-3) , 177-186
- https://doi.org/10.1016/0167-4838(93)90211-9
Abstract
No abstract availableKeywords
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