Metabolites of the honey mushroom, Armillariamellea
- 1 January 1987
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Chemistry
- Vol. 65 (1) , 7-14
- https://doi.org/10.1139/v87-002
Abstract
The fungus Armillariamellea (Vahl ex. Fr.) Kummer is responsible for severe losses in timber and fruit production. The metabolites isolated when certain strains of this fungus are grown in liquid culture have been identified as diterpenoid acids possessing the abietane (1) and pimarane (2) skeletons. These compounds, known collectively as resin acids, have not been reported previously from a fungal source. In addition to the resin acids dehydroabietic acid (3), pimaric acid (4), isopimaric acid (5), and sandaracopimaric acid (6), three additional acids, levopimaric acid endo-peroxide (7), 7-oxodehydroabietic acid (9), and 7-oxo-15-hydroxydehydroabietic acid (10) were obtained. On one occasion three orange pigments, austocystin F (11), averufin (12), and averufanin (13), all previously known fungal metabolites, were isolated.This publication has 4 references indexed in Scilit:
- The genus Armillaria-nomenclature, typification, the identity of Armillaria mellea and species differentiationTransactions of the British Mycological Society, 1982
- Biological Species of Armillaria mellea in North AmericaMycologia, 1979
- Isolation of antibiotics produced in culture by Armillaria melleaTransactions of the British Mycological Society, 1976
- Das antibiotische Verhalten einiger holzzersetzender Basidiomyceten zueinander und zu BakterienArchiv für Mikrobiologie, 1951