The Detection of Carriers Among Food Handlers in Connecticut
- 1 May 1934
- journal article
- research article
- Published by American Public Health Association in American Journal of Public Health and the Nations Health
- Vol. 24 (5) , 493-504
- https://doi.org/10.2105/ajph.24.5.493
Abstract
An analysis of the results obtained over a period of 77 mos. by routine periodic laboratory examinations for the presence of virulent diphtheria organisms, tubercle bacilli, beta hemolytic streptococci and organisms of enteric disease in specimens from milk handlers. Cost data and the significance of results are discussed. Examinations of specimens from other food handlers are given brief attention.This publication has 2 references indexed in Scilit:
- The occurrence of hemolytic streptococci in the normal throatThe Journal of Infectious Diseases, 1921
- Once a Typhoid Carrier, Always a Typhoid CarrierThe Journal of Infectious Diseases, 1920