Validation of a Systematic Approach to Design Equilibrium Modified Atmosphere Packages for Fresh-Cut Produce
- 1 November 1999
- journal article
- Published by Elsevier in Lwt - Food Science and Technology
- Vol. 32 (7) , 425-432
- https://doi.org/10.1006/fstl.1999.0558
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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