Daily requirement for and splanchnic uptake of leucine in healthy adult Indians
Open Access
- 1 December 2001
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 74 (6) , 747-755
- https://doi.org/10.1093/ajcn/74.6.747
Abstract
Background: The 1985 FAO/WHO/UNU requirement for leucine is too low according to tracer-derived estimates of leucine oxidation and balance in adults from developed regions. Objective: The leucine requirement in populations in developing countries was assessed with use of the 24-h tracer balance method and on the basis of nitrogen balances. Design: Twenty healthy Indian men were studied during their consumption for 6 d of 2 l-amino acid diets that supplied either 14 and 30 (n = 10) or 22 and 40 (n = 10) mg leucine·kg−1·d−1 in random order. At 1800 on day 7, a 24-h constant intravenous [13C]leucine tracer-infusion protocol was conducted to determine leucine oxidation and daily leucine balance. During the intake of 40 mg leucine/d, [2H3]leucine was given orally to assess the splanchnic uptake of leucine. Results: Mean 24-h leucine oxidation rates were 29.8, 30.6, 33.6, and 39.3 mg·kg−1·d−1 at leucine intakes of 14, 22, 30, and 40 mg·kg−1·d−1, respectively; daily leucine balances were −16.5, −9.0, −3.3, and 0.5 mg·kg−1·d−1, respectively. Mixed-models linear regression of balance against leucine intake resulted in a zero balance at a leucine intake of 37.3 mg·kg−1·d−1. Nitrogen balances were −12.7, −17.9, −3.9, and 1.0 mg·kg−1·d−1 at leucine intakes of 14, 22, 30, and 40 mg·kg−1·d−1. Regression of nitrogen balance against intake resulted in a zero balance at a leucine intake of 37.6 mg·kg−1·d−1. The first-pass splanchnic uptake of leucine was 45.7% and 33.9% in the fasted and fed periods, respectively. Conclusion: A tentative mean leucine requirement of 40 mg·kg−1 ·d−1 is proposed for healthy Indian adults, as it is for Western subjects.Keywords
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