The Effect of CO2-concentration on Development and Dry Matter Production in Young Tomato Plants
- 1 January 1973
- journal article
- Published by Taylor & Francis in Acta Agriculturae Scandinavica
- Vol. 23 (4) , 235-240
- https://doi.org/10.1080/00015127309435022
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- THE INFLUENCE OF SUPPLEMENTARY ILLUMINATION AND CO2 ENRICHMENT ON THE GROWTH, FLOWERING AND FRUITING OF THE TOMATOActa Horticulturae, 1971
- Effects of CO2-Enrichment on the Growth of Young Tomato Plants in Low LightAnnals of Botany, 1968
- Studies on the carbon dioxide environment for plant growth. IIEngei gakkai zasshi (Journal of the Japanese Society for Horticultural Science), 1967
- Studies on the carbon dioxide environment for plant growth. IEngei gakkai zasshi (Journal of the Japanese Society for Horticultural Science), 1967
- CO2 ENRICHMENT IN RAISING YOUNG VEGETABLE PLANTSActa Horticulturae, 1966
- METHODS AND RESULTS OF EXPERIMENTS ON THE EFFECTS OF THE CO2 CONCENTRATION ON VEGETABLE CROPSActa Horticulturae, 1966
- Carbon dioxide enrichment of greenhouse atmospheres for food crop productionEconomic Botany, 1964