Properties and syntheses of sweetening agents
- 1 January 1977
- journal article
- Published by Royal Society of Chemistry (RSC) in Chemical Society Reviews
- Vol. 6 (4) , 431-465
- https://doi.org/10.1039/cs9770600431
Abstract
Properties and Syntheses of Sweetening Agents By B. Crammer and R. Ikan DEPARTMENT OF ORGANIC CHEMISTRY, NATURAL PRODUCTS LABORATORY, HEBREW UNIVERSITY, JERUSALEM, ISRAEL 1 Introduction Research for inexpensive non-toxic non-nutritive sweetening agents has been intensified since the withdrawal of cyclamate from thThis publication has 0 references indexed in Scilit: