Dietary intake in human immunodeficiency virus–infected adults: A comparison of dietary assessment methods
- 30 April 2005
- journal article
- research article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 105 (4) , 532-540
- https://doi.org/10.1016/j.jada.2005.01.028
Abstract
No abstract availableKeywords
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