Structural requirements of flavonoids for inhibition of protein glycation and radical scavenging activities
- 13 November 2003
- journal article
- Published by Elsevier in Bioorganic & Medicinal Chemistry
- Vol. 11 (24) , 5317-5323
- https://doi.org/10.1016/j.bmc.2003.09.045
Abstract
No abstract availableKeywords
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