Age-related differences in fat-free mass, skeletal muscle, body cell mass and fat mass between 18 and 94 years
- 24 July 2001
- journal article
- Published by Springer Nature in European Journal of Clinical Nutrition
- Vol. 55 (8) , 663-672
- https://doi.org/10.1038/sj.ejcn.1601198
Abstract
European Journal of Clinical Nutrition is a high quality, peer-reviewed journal that covers all aspects of human nutrition.Keywords
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