The particular behaviour of Listeria monocytogenes under sub-optimal conditions
- 1 April 1996
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 29 (2-3) , 201-211
- https://doi.org/10.1016/0168-1605(95)00031-3
Abstract
No abstract availableKeywords
This publication has 21 references indexed in Scilit:
- An Unexpected Correlation between Cardinal Temperatures of Microbial Growth Highlighted by a New ModelJournal of Theoretical Biology, 1993
- Modelling bacterial growth of Listeria monocytogenes as a function of water activity, pH and temperatureInternational Journal of Food Microbiology, 1993
- Existing and emerging foodborne diseasesInternational Journal of Food Microbiology, 1992
- The occurrence ofListeriaspecies in pâté: the Cardiff experience 1989Epidemiology and Infection, 1991
- Growth of Listeria monocytogenes at refrigeration temperaturesJournal of Applied Bacteriology, 1990
- Epidemiological Studies on the Occurrence of Listeria monocytogenes in the Feces of Dairy CattleJournal of Veterinary Medicine, Series B, 1990
- Model for combined effect of temperature and salt concentration/water activity on the growth rate of Staphylococcus xylosusJournal of Applied Bacteriology, 1987
- The generation time, lag time, and minimum temperature of growth of coliform organisms on meat, and the implications for codes of practice in abattoirsEpidemiology and Infection, 1985
- Psychrotrophic properties of Listeria monocytogenesCanadian Journal of Microbiology, 1972
- The Rate of Multiplication of Bacillus Coli at Different TemperaturesThe Journal of Infectious Diseases, 1908